| 產(chǎn)品名稱 |
Lactobacillus cypricasei |
| 商品貨號(hào) |
B297832 |
| Source |
Cheese, Halloumi |
| Depositor |
P.A.Lawson, Reading, UK |
| Deposit Date |
1999-11-16 |
| ID Method |
CCUG<Api rapidID32strep, Api 50CHL, Api Coryne, Api Zym, SDS-PAGE-GelCompar |
| Name Change |
Received as Lactobacillus halloumi |
| Literature Reference |
Int J Syst Evol Microbiol 51:45-49,2001 |
| Tests CAT |
1055 1121 0035 00 0000 00 000000 00 000000000 0 000 00000 |
| Api CORYNE |
515 315 555 111 555 155 511 |
| Api RID32S |
355 111 111 121 515 311 111 111 111 111 11 1 |
| CAT50 |
1311151111 5555111111 1353454533 1151111115 1111111111 |
